Know Your Chef: Hubert Keller
Chef Hubert Keller will be cooking at the second-annual Halekulani master chefs gala on Friday, Sept. 7.
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Chefs Noguchi and Silverton close out summer cooking series
Throughout the summer, Macy’s has been showcasing the extraordinary chefs of the upcoming 2012 Hawai'i Food & Wine Festival, by hosting a series of cooking demonstrations at the Ala Moana location.
Hawai'i Food Sustainability
By Catherine E. Toth, special to the Hawai’I Food & Wine Festival
Right behind The Tavern at Princeville on Kaua‘i’s North Shore is a 5,000-square-foot garden, robust with kale, arugula, carrots, papaya, tomatoes, eggplants and Hawaiian chili peppers — all of which are harvested by restaurant staff and used in the kitchen.
Know Your Chef: Chef Mavro
Like food without seasoning, the Hawai'i Food & Wine Festival would not be the same without Hawaii's most distinguished chef, George "Chef Mavro" Mavrothalassitis. Mavro will be joining fourteen other chefs at the Ko'Olina Resort with Aulani on Sept.
Recipe from Ed Kenney, TOWN
Steak and Poi
by: Ed and Duke Kenney
Girls Got Game!
By Catherine E. Toth, special to Hawai'i Food & Wine Festival
Farming wasn’t on Shin Ho’s list of dream careers.
But now, the 29-year-old, who runs the 50-acre Ho Farms in Kahuku with her family, can’t imagine doing anything else.
Macy's cooking demo with Chef Ed Kenney
Chef Ed Kenney was on hand Saturday at Macy's Ala Moana with his son, Duke, for another cooking demo for the Hawai'i Food & Wine Festival.
They prepared Duke's award-winning "Steak and Poi" dish, featuring such local ingredients as pa'i'ai, Big Island beef from Kuahiwi Ranch, Ho Farm tomatoes and Fred Lum watercress.
Know Your Chef: Joanne Chang of Flour Bakery+Cafe
Chef Joanne Chang of Flour Bakery+Cafe in Boston will be one of the talented chefs participating in the opening event of the Hawai'i Food & Wine festival, Enter the MODERN Dragon: Morimoto & Friends, held on Sept. 6 at the MODERN Honolulu.
Chef Ed Kenney next in summer cooking series
Over the past month, Macy’s has been showcasing the extraordinary chefs who will be dishing up delectable eats at the 2012 Hawai'i Food & Wine Festival by hosting a series of chef demonstrations at their kitchen on level four of their Ala Moana store.
Q&A with Chefs who have cooked for Presidents and Royalty
By Catherine E. Toth, special to Hawai'i Food & Wine Festival