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Nikita Stone has been with The Mascot since its inaugural release in 2013, assuming the role of Director in 2015.
The Mascot is a Napa Valley cabernet sauvignon made from distinct hillside vineyards, specifically the younger vines of Harlan Estate, BOND, and Promontory. It started out as a small project championed by Will Harlan and shared among the family, winemaking team, and close friends. Drawing fruit from blocks of recently replanted vineyards (7-15 years of age), The Mascot shares a unique glimpse into the evolution of its parent estates.
Prior to The Mascot, Nikita spent seven years working in the music industry for ASCAP and BMI, both global leaders in music rights management. A graduate of Belmont University School of Music, it was in Nashville where her passion for the arts and fine wine flourished.
Born and raised in Orange County, it was ultimately her California roots that beckoned Nikita’s return west. She now lives in San Francisco with frequent trips to the Napa Valley.
Sun. Oct 22 6pm-9:30pm (VIP Access 5pm-9:30pm)
Thu. Nov 2 6pm-9pm (Priority & FHB/MC Preferred 5pm-9pm)
Sun. Nov 5 Session1: 9:30am-10:30am | Session2: 12pm-1pm | Session3: 2pm-3pm
Sun. Nov 5 11am-1pm